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Sobrasada of Mallorca Poltrú Sa Majorala
(18,19€ - 18,21€ / kg) 14,00€ – 17,32€Price range: 14,00€ through 17,32€ -
Sobrasada of Mallorca black pork
(27,80€ - 27,81€ / kg) 12,48€ – 14,21€Price range: 12,48€ through 14,21€ -
Carn & xulla
(20,60€ - 20,60€ / kg) 4,70€ – 6,84€Price range: 4,70€ through 6,84€ -
White sobrasada
(21,54€ - 21,56€ / kg) 5,04€ – 7,33€Price range: 5,04€ through 7,33€ -
Lamb
(13,90€ - 17,40€ / kg) 109,85€ – 194,40€Price range: 109,85€ through 194,40€ -
Half lamb
(13,90€ - 17,40€ / kg) 54,92€ – 97,20€Price range: 54,92€ through 97,20€ -
Lamb leg
(17,35€ - 22,38€ / kg) 30,65€ – 35,10€Price range: 30,65€ through 35,10€ -
Shoulder of lamb
(23,90€ - 24,10€ / kg) 26,29€ – 26,51€Price range: 26,29€ through 26,51€ -
Lamb skirt meat
(4,00€ - 4,40€ / kg) 3,20€ – 3,52€Price range: 3,20€ through 3,52€ -
Lamb roast
(7,91€ - 9,51€ / kg) 7,51€ – 9,03€Price range: 7,51€ through 9,03€ -
Lamb neck
(5,60€ - 6,00€ / kg) 3,36€ – 3,60€Price range: 3,36€ through 3,60€
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