Half lamb19 June 2020
Lamb Price range: 103,03€ through 180,22€
Lamb skirt meat Price range: 3,20€ through 3,52€
Half lamb
Price range: 51,51€ through 90,11€
12,85€ - 16,35€ / kg
Half lamb meat, tasty and of the best quality, so that you can enjoy your dishes to the fullest.
Presentation:
| From 10 to 12 Kg - Full | 5.8kg | 80,04€ | 13,80€ / Kg |
| From 10 to 12 Kg - Sliced for roasting | 5.8kg | 82,07€ | 14,15€ / Kg |
| From 10 to 12 Kg - Cut to grill | 5.8kg | 82,94€ | 14,30€ / Kg |
| From 10 to 12 Kg - Ribs done and the rest cut for roasting | 5.8kg | 82,94€ | 14,30€ / Kg |
| From 10 to 12 Kg - Marked for grilling | 5.8kg | 82,07€ | 14,15€ / Kg |
| From 12 to 13 Kg - Full | 6.3kg | 86,94€ | 13,80€ / Kg |
| From 12 to 13 Kg - Sliced for roasting | 6.3kg | 89,15€ | 14,15€ / Kg |
| From 12 to 13 Kg - Cut to grill | 6.3kg | 90,09€ | 14,30€ / Kg |
| From 12 to 13 Kg - Ribs done and the rest cut for roasting | 6.3kg | 90,09€ | 14,30€ / Kg |
| From 12 to 13 Kg - Marked for grilling | 6.3kg | 89,15€ | 14,15€ / Kg |
| From 13 to 14 Kg - Full | 6.75kg | 86,74€ | 12,85€ / Kg |
| From 13 to 14 Kg - Sliced for roasting | 6.75kg | 89,10€ | 13,20€ / Kg |
| From 13 to 14 Kg - Cut to grill | 6.75kg | 90,11€ | 13,35€ / Kg |
| From 13 to 14 Kg - Ribs done and the rest cut for roasting | 6.75kg | 90,11€ | 13,35€ / Kg |
| From 13 to 14 Kg - Marked for grilling | 6.75kg | 89,10€ | 13,20€ / Kg |
| From 6 to 7 Kg - Full | 3.25kg | 51,51€ | 15,85€ / Kg |
| From 6 to 7 Kg - Sliced for roasting | 3.25kg | 52,65€ | 16,20€ / Kg |
| From 6 to 7 Kg - Cut to grill | 3.25kg | 53,13€ | 16,35€ / Kg |
| From 6 to 7 Kg - Ribs done and the rest cut for roasting | 3.25kg | 53,13€ | 16,35€ / Kg |
| From 6 to 7 Kg - Marked for grilling | 3.25kg | 52,65€ | 16,20€ / Kg |
| From 7 to 8 Kg - Full | 3.8kg | 55,10€ | 14,50€ / Kg |
| From 7 to 8 Kg - Sliced for roasting | 3.8kg | 56,43€ | 14,85€ / Kg |
| From 7 to 8 Kg - Cut to grill | 3.8kg | 57,00€ | 15,00€ / Kg |
| From 7 to 8 Kg - Ribs done and the rest cut for roasting | 3.8kg | 57,00€ | 15,00€ / Kg |
| From 7 to 8 Kg - Marked for grilling | 3.8kg | 56,43€ | 14,85€ / Kg |
| From 8 to 10 Kg - Full | 4.8kg | 67,68€ | 14,10€ / Kg |
| From 8 to 10 Kg - Sliced for roasting | 4.8kg | 69,36€ | 14,45€ / Kg |
| From 8 to 10 Kg - Cut to grill | 4.8kg | 70,08€ | 14,60€ / Kg |
| From 8 to 10 Kg - Ribs done and the rest cut for roasting | 4.8kg | 70,08€ | 14,60€ / Kg |
| From 8 to 10 Kg - Marked for grilling | 4.8kg | 69,36€ | 14,45€ / Kg |
HALF LAMB FROM 6 TO 7
Whole – 3,250 Kg
Cut for roasting – 3,250 Kg
Cut for iron – 3,250 Kg
Ribs made and the rest cut for roasting – 3,250 Kg
Marked for roasting – 3,250 Kg
HALF LAMB FROM 7 TO 8
Whole – 3,800 Kg
Cut for roasting – 3,800 Kg
Cut for iron – 3,800 Kg
Ribs made and the rest cut for roasting – 3,800 Kg
Marked for roasting – 3,800 Kg
HALF LAMB FROM 8 TO 10
Whole – 4,800 Kg
Cut for roasting – 4,800 Kg
Cut for iron – 4,800 Kg
Ribs made and the rest cut for roasting – 4,800 Kg
Marked for roasting – 4,800 Kg
HALF LAMB FROM 10 TO 12
Whole – 5,800 Kg
Cut for roasting – 5,800 Kg
Cut for iron – 5,800 Kg
Ribs made and the rest cut for roasting – 5,800 Kg
Marked for roasting – 5,800 Kg
HALF LAMB FROM 12 TO 13
Whole – 6,300 Kg
Cut for roasting – 6,300 Kg
Cut for iron – 6,300 Kg
Ribs made and the rest cut for roasting – 6,300 Kg
Marked for roasting – 6,300 Kg
HALF LAMB FROM 13 TO 14
Whole – 6,750 Kg
Cut for roasting – 6,750 Kg
Cut for iron – 6,750 Kg
Ribs made and the rest cut for roasting – 6,750 Kg
Marked for roasting – 6,750 Kg
