Lamb

Price range: 110,82€ through 193,12€

13,75€ - 17,55€ / kg

Whole lamb meat, tasty and of the best quality, so you can enjoy your dishes to the fullest.

Presentation:

 

From 10 to 12 Kg - Full11.5kg171,92€14,95€ / Kg
From 10 to 12 Kg - Sliced for roasting11.5kg175,95€15,30€ / Kg
From 10 to 12 Kg - Cut to grill11.5kg177,67€15,45€ / Kg
From 10 to 12 Kg - Made ribs and cut rest for roasting11.5kg177,67€15,45€ / Kg
From 10 to 12 Kg - Marked for grilling11.5kg175,95€15,30€ / Kg
From 8 to 10 Kg - Full9.5kg144,87€15,25€ / Kg
From 8 to 10 Kg - Sliced for roasting9.5kg148,20€15,60€ / Kg
From 8 to 10 Kg - Cut to grill9.5kg149,62€15,75€ / Kg
From 8 to 10 Kg - Made ribs and cut rest for roasting9.5kg149,62€15,75€ / Kg
From 8 to 10 Kg - Marked for grilling9.5kg148,20€15,60€ / Kg
From 12 to 13 Kg - Full12.5kg186,87€14,95€ / Kg
From 12 to 13 Kg - Sliced for roasting12.5kg191,25€15,30€ / Kg
From 12 to 13 Kg - Cut to grill12.5kg193,12€15,45€ / Kg
From 12 to 13 Kg - Made ribs and cut rest for roasting12.5kg193,12€15,45€ / Kg
From 12 to 13 Kg - Marked for grilling12.5kg191,25€15,30€ / Kg
From 13 to 14 Kg - Full13.5kg185,62€13,75€ / Kg
From 13 to 14 Kg - Sliced for roasting13.5kg190,35€14,10€ / Kg
From 13 to 14 Kg - Cut to grill13.5kg192,37€14,25€ / Kg
From 13 to 14 Kg - Made ribs and cut rest for roasting13.5kg192,37€14,25€ / Kg
From 13 to 14 Kg - Marked for grilling13.5kg190,35€14,10€ / Kg
From 6 to 7 Kg - Full6.5kg110,82€17,05€ / Kg
From 6 to 7 Kg - Sliced for roasting6.5kg113,10€17,40€ / Kg
From 6 to 7 Kg - Cut to grill6.5kg114,07€17,55€ / Kg
From 6 to 7 Kg - Made ribs and cut rest for roasting6.5kg114,07€17,55€ / Kg
From 6 to 7 Kg - Marked for grilling6.5kg113,10€17,40€ / Kg
From 7 to 8 Kg - Full7.5kg117,37€15,65€ / Kg
From 7 to 8 Kg - Sliced for roasting7.5kg120,00€16,00€ / Kg
From 7 to 8 Kg - Cut to grill7.5kg121,12€16,15€ / Kg
From 7 to 8 Kg - Made ribs and cut rest for roasting7.5kg121,12€16,15€ / Kg
From 7 to 8 Kg - Marked for grilling7.5kg120,00€16,00€ / Kg
From 10 to 12 Kg
From 12 to 13 Kg
From 13 to 14 Kg
From 6 to 7 Kg
From 7 to 8 Kg
From 8 to 10 Kg
Cut to grill
Full
Made ribs and cut rest for roasting
Marked for grilling
Sliced for roasting
Clear
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LAMB FROM 6 TO 7
Whole – 6,500 Kg
Cut for roasting – 6,500 Kg
Cut for plate – 6,500 Kg
Ribs made and the rest cut for roasting – 6,500 Kg
Marked for grilling – 6,500 Kg

LAMB FROM 7 TO 8
Whole – 7,500 Kg
Cut for roasting – 7,500 Kg
Cut for plate – 7,500 Kg
Ribs made and the rest cut to grill – 7,500 Kg
Marked for grilling – 7,500 Kg

LAMB FROM 8 TO 10
Whole – 9,500 Kg
Cut for roasting – 9,500 Kg
Cut for plate – 9,500 Kg
Ribs made and the rest cut for roasting – 9,500 Kg
Marked for grilling – 9,500 Kg

LAMB FROM 10 TO 12
Whole – 11,500 Kg
Cut for roasting – 11,500 Kg
Cut for plate – 11,500 Kg
Ribs done and the rest cut to grill – 11,500 Kg
Marking for handle r- 11,500 Kg

LAMB FROM 12 TO 13
Whole – 12,500 Kg
Cut for roasting – 12,500 Kg
Cut for plate – 12,500 Kg
Ribs made and the rest cut for roasting – 12,500 Kg
Marked for roasting – 12,500 Kg

LAMB FROM 13 TO 14
Whole -13,500 Kg
Cut for roasting -13,500 Kg
Cut for plate -13,500 Kg
Ribs done and the rest cut to grill – 13,500 Kg
Marked for roasting -13,500 Kg

 

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