Lamb leg12 August 2020
| Weight | N/A |
|---|---|
| Unidad | |
| Cut | Boneless whole, Cut for panada, Cut to ribs, Marked for grilling, Sliced for roasting, Whole |
| Weight | N/A |
|---|---|
| Unidad | |
| Cut | Boneless whole, Cut for panada, Cut to ribs, Marked for grilling, Sliced for roasting, Whole |
