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Stew
(18,10€ - 18,10€ / kg) 5,43€ – 38,01€Price range: 5,43€ through 38,01€ -
Babilla de ternera
(19,55€ - 25,36€ / kg) 10,14€ – 107,53€Price range: 10,14€ through 107,53€ -
Calf hip
(20,95€ - 26,91€ / kg) 10,76€ – 83,80€Price range: 10,76€ through 83,80€ -
Beef tenderloin
12,30€ – 194,07€Price range: 12,30€ through 194,07€ -
Boneless Veal neck
(19,10€ - 19,10€ / kg) 7,64€ – 19,10€Price range: 7,64€ through 19,10€ -
Extra stew
(20,25€ - 20,26€ / kg) 8,10€ – 22,28€Price range: 8,10€ through 22,28€ -
Veal shadow
(17,45€ - 23,10€ / kg) 9,24€ – 157,05€Price range: 9,24€ through 157,05€ -
Veal Plain Meat
(22,35€ - 27,90€ / kg) 11,02€ – 55,80€Price range: 11,02€ through 55,80€ -
Round veal
(17,75€ - 21,90€ / kg) 8,76€ – 43,34€Price range: 8,76€ through 43,34€ -
Sol de ternera
(16,60€ - 22,11€ / kg) 8,84€ – 110,18€Price range: 8,84€ through 110,18€
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