Sales description: Semi-corrugated casing
Product code: 70099
Form of sale: By skeins (units)
Intended use: intended for the production of sausages for human consumption.
Vulnerable groups: None
Description of product: It is a part of the large intestine and its use is for cured, cooked or marinated products such as: sobrasada, longaniza, botifarra and others.
Composition: Natural pork casing and salt.
Product dimensions and presentation: Hanks of 10 metres.
Capacity: It can contain between 15 and 20 kg of sausage paste per skein.
Storage conditions: Store in a cool place and avoid exposure to the sun.
Shelf life: 12 months from production
Allergens: Does not contain
GMOs: In the manufacture of this product no ingredients or additives from or composed of GMOs have been used.
Genetically Modified Organisms, therefore it does not contain GMOs.
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Sales description: Semi-corrugated casing 51/54
Product code: 70119 y 70155
Form of sale: By unit
Presentation: Unit pieces
Pack of 50 casings
Intended use: Intended for the production of sausages for human consumption.
Vulnerable groups: None
Description of product: This is a part of the large intestine and is used for cured, cooked or marinated products such as: sobrasada, longaniza, botifarra and others. It is presented in pieces sewn at one end, 25 cm long.
Composition: Natural pork casing and salt.
Product dimensions and presentation: 25 cm long pieces, calibre 51-54 mm.
Capacity: can contain between 400 g and 600 g of sausage paste per piece.
Storage conditions: Store in a cool place and avoid exposure to sunlight.
Shelf life: 24 months from production
Allergens: Does not contain
GMOs: In the manufacture of this product no ingredients or additives from or composed of Genetically Modified Organisms have been used, therefore it does not contain GMOs.
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Sales description: Semi-corrugated casing 66/69
Product code: 70120 y 70165
Form of sale: By units
Presentation: Unit pieces
Pack of 50 casings
Intended use: Intended for the production of sausages for human consumption.
Vulnerable groups: None
Description of product: This is a part of the large intestine and is used for cured, cooked or marinated products such as: sobrasada, longaniza, botifarra and others. It is presented in pieces sewn at one end, 25 cm long.
Composition: Natural pork casing and salt.
Product dimensions and presentation: 25 cm long pieces, 66-69 mm calibre.
Capacity: can contain between 700g and 1 Kg of sausage paste per piece.
Storage conditions: Store in a cool place and avoid exposure to sunlight.
Shelf life: 24 months from production
Allergens: Does not contain
GMOs: In the manufacture of this product no ingredients or additives from or composed of Genetically Modified Organisms have been used, therefore it does not contain GMOs.